Jobs in Oman - career in Oman - vacancies in Oman-Junior Sous Chef - RTC1 Recruitment Services-Jobs in Oman - career in Oman - vacancies in Oman
Job Description:
- Supervise and manage the bread production section, ensuring quality, consistency, and efficiency.
- Develop and innovate new bread recipes in line with French baking traditions and seasonal trends.
- Oversee the preparation of a variety of breads including sourdough, baguettes, brioche, and other breads.
- Monitor dough fermentation, proofing, and baking to achieve optimal flavor and texture.
Job Details
| Posted Date: | 2025-09-29 |
| Job Location: | Oman - Muscat |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Recruitment & Employee Placement Agency |
Preferred Candidate
| Gender: | Male |
To apply for this job click here
Jobs in Oman - career in Oman - vacancies in Oman-Junior Sous Chef - RTC1 Recruitment Services-Jobs in Oman - career in Oman - vacancies in Oman Jobs in Oman Junior Sous Chef - RTC1 Recruitment Services #Jobs_in_Oman